by JOSEPH DALTON, Special to The Times Union

There really is such a thing as a free lunch, at least if you’re friends with a food critic.

But a buddy of mine must have gotten his signals crossed, because I was stood up recently. Oh, well, it has happened before and on more important occasions than a weekday lunch.

Our meeting spot was Hot Harry’s Fresh Burritos, which opened in September in the East Greenbush Hannaford Plaza. It’s part of a mini-chain, with three locations in…[Read More]